Imposter Syndrome and Overcoming It

Imposter syndrome, according to the American Psychological Association, is a psychological phenomenon wherein you doubt your own skills, abilities, and inherent worth, no matter how much you achieve or accomplish. For many, it’s an inner voice that whispers, “you’re not good enough, you don’t know anything, and one day, everyone is going to find out.”

As part of the Diversity in Beer Writing Grant series, Holly Regan has written a story imposter syndrome and its impact on women in beer.

About Holly Regan:
Holly Regan is a queer, gender-expansive journalist who tells stories about the human experience through the universal language of food and drink. They are a spiritual seeker, Seattle native, and digital nomad currently staying in Belfast. Their work has been featured in Whetstone Magazine, Good Beer Hunting, CraftBeer.com, and Eater Seattle; they also publish a monthly newsletter, The Both-Between.

See the work of previous grant recipients:

Author: Bryan Roth

Beer enthusiast and homebrewer.

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