Learn about why covering hard seltzers, canned cocktails, and other spaces of beverage alcohol is pivotal to your work as a journalist.
A conversation about telling stories in today’s media climate, the challenges of reporting for mainstream and niche audiences, and how we can explore new ideas in 2021.
A conversation about interviewing, interviewing skills, and anecdotes that will change the way you talk to sources.
Stephanie Grant talks about reporting stories of women who encountered harassment and situations that put their safety at risk.
Insight on reporting and tips for interviews when covering a beer industry increasingly focused on diversity and equity.
How to best bring a place, its people, and culinary culture to life.
Hear about beer’s often-overlooked ingredient and pick up insight for story pitches.
Historians Liz Garibay and Maureen Ogle discuss the importance of the past.