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Category: NAGBW … Q

  • NAGBW ... Q

Bringing Virtual Beer Experiences to Life

  • by Bryan Roth
  • Posted on March 30, 2021April 8, 2021

Tips on how you can bring sensory experiences to life virtually and the value of stories in this setting.

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  • NAGBW ... Q

Things We Don’t Say IPA and Sharing It’s Broader Impact

  • by Bryan Roth
  • Posted on March 30, 2021April 8, 2021

Jess Merritt is using a growing platform as a blogger and on social media to engage with issues important to her.

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  • NAGBW ... Q

Finding a Hero’s Journey

  • by Bryan Roth
  • Posted on March 4, 2021

Holly Regan talks about the kinds of stories that inspire and why they’re important.

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  • NAGBW ... Q

Social Media and Strategic Decisions

  • by Bryan Roth
  • Posted on February 25, 2021

Amy Martin shares social media tips and insight learned at the British Columbia Craft Brewers Guild Conference.

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  • NAGBW ... Q

What’s Ingredient Traceability, Anyway?

  • by Bryan Roth
  • Posted on February 18, 2021February 18, 2021

How can labeling and ingredient tracing connect to things like exploding cans?

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  • NAGBW ... Q

Celebrating Women in the Beer Industry One Podcast At a Time

  • by Bryan Roth
  • Posted on February 5, 2021

Kindsey Bernhard shares ow her interview style has changed since starting her podcast and what you can learn, too.

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  • NAGBW ... Q

A Personal Project for Professional Growth

  • by Bryan Roth
  • Posted on January 26, 2021

Hear how having one more project can benefit your writing and creation of new ideas.

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  • NAGBW ... Q

A Place for Everything, Everything In Its Place

  • by Bryan Roth
  • Posted on January 17, 2021

Will Siss talks about how to use your interviews across different formats.

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NAGBW on Twitter

Beer Writers Follow

North American Guild of Beer Writers. Sharing coverage of beer & good journalism. Tweets by @bryandroth & @kbernot. Join https://t.co/UUEtMfIqqX

nagbw
Retweet on Twitter Beer Writers Retweeted
pa_alcohol_law Liquor Law Lowdown @pa_alcohol_law ·
17h

If you want to know how big of a deal Groundhog Day truly is in Pennsylvania, the Liquor Code allows restaurants to sell booze between 7 am and 2 am the following day whenever Groundhog Days falls on a Sunday, even if restaurant does not have Sunday Sales permit

Reply on Twitter 1621196233040609283 Retweet on Twitter 1621196233040609283 3 Like on Twitter 1621196233040609283 10 Twitter 1621196233040609283
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blackbrewerspod Black Brewers Podcast @blackbrewerspod ·
1 Feb

Our first on air interview #BlackBrewersPodcast #FrequencyShift

https://www.cbsnews.com/minnesota/news/three-friends-come-together-with-goal-of-making-brewery-industry-more-diverse-release-black-history-month-beer/

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jbruin Jenn Van Grove @jbruin ·
2 Feb

For reference, we're talking about a 9,607 SF brewery (incl rooftop deck) in downtown San Diego. And it was going to be somebody's home.

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danieltorday Daniel Torday @danieltorday ·
1 Feb

Beware of anyone who tells you there are hard and fast writing rules. There are conventions- you can learn to work within or against them. But rules? Nah.

As Flannery once said- As a writer you can get away w whatever you can get away w— but nobody’s ever gotten away w much.

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theresamccu Theresa McCulla @theresamccu ·
30 Jan

On February 1 (1:00 pm EST), join @smithsonian American Women’s History Initiative and @amhistorymuseum for a Wikipedia edit-a-thon to bolster the representation of Black women in food and drink history on the site. #SmithsonianFood #BecauseOfHerStory

https://www.eventbrite.com/e/wiki-focus-black-women-in-food-and-drink-history-tickets-517878577767

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