Learn about why covering hard seltzers, canned cocktails, and other spaces of beverage alcohol is pivotal to your work as a journalist.
A conversation about telling stories in today’s media climate, the challenges of reporting for mainstream and niche audiences, and how we can explore new ideas in 2021.
Averie Swanson talks about the passion, process, and positivity of creating mixed-culture beers and the importance of finding new flavor experiences.
A conversation about interviewing, interviewing skills, and anecdotes that will change the way you talk to sources.
Tips on how you can bring sensory experiences to life virtually and the value of stories in this setting.
Jess Merritt is using a growing platform as a blogger and on social media to engage with issues important to her.
The Guild and CraftBeer.com will work with four journalists to tell several stories.
One of the U.S. beer industry’s biggest names shares insight on his Black Is Beautiful collaboration beer initiative and doing hundreds of interviews in the past year.